As co-hosts and producers of Twice Baked (the name of both their popular daily TV cooking show and their syndicated weekly radio show), the twins bring cooking back to the basics. The two spirited (and sometimes irreverent) chefs also produced a local weekly radio live-broadcast, Food Talk with the Kelly Twins. They emphasize the heritage of American cooking and “technique rather than recipes,” because they firmly believe that “mastering the basics will lead any average cook to an improved lifestyle and greater success in their kitchen.”
