Earth Eats

Earth Eats is a weekly podcast, public radio program and blog bringing you the freshest news and recipes inspired by local food and sustainable agriculture.

Our mission is to help people feel more connected to their food. So each week on the program we bring you food news, interviews with local farmers and other movers and shakers in the local food movement, mixed with recipes and cooking tips you can try at home.

The program is available as a weekly podcast and all episodes are archived for online listening.

We also keep tabs on the latest headlines in the areas of local food and sustainability on our blogs and on facebook and twitter.

http://www.facebook.com/eartheats
www.twitter.com/eartheats

Earth Eats

All Tracks from Earth Eats

Wild Edibles and Primally Inspired Eats

Rick Steves’ Carbon Tax Helps Farmers Feed Themselves

Food, Freedom, Fannie Lou Hamer

Two Sticks Bakery Butters Up Bloomington

Street Food From Ghana (Southern Style) And A Food Photography Course

Treat Your Valentine Fairly--With Fair Trade Chocolate

Winter’s Sweet Gift

Taco Trucks, Combo Plates And Authenticity

Have Sheep, Will Farm--Part III

Ancient Wheat And Hot Pizza

Aquapunx And Permaculture

On Gastrodiplomacy: Eating and Teaching At The “People’s House” in North Carolina

Cookies Inside, Coffee Outside

A Bright And Spacious Winter Farmers Market Plus Two Holiday Treats

Warm Spirits For Winter Nights

Artist Mollie Douthit--On Food, Paint, Memory And Connection

A Thanksgiving Earth Eats Without Any Recipes

Food Science History At NC State And Meal Prepping With Jackie Bea

Warm Up With Hot Sauce And Tacos

Have Sheep, Will Farm--Part II