Today, people are demanding more than just nutrition and something tasty for their dinner. Functional foods are the forefront of the food innovation space, like Uplift Food and their probiotics for gut health and mood benefits. On this episode of Tech Bites (@techbiteshrn) host Jennifer Leuzzi (@mmesnack) talks with Kara Landau (@travellingdietitian) founder of Uplift Food (@upliftfood) and The Spoon (@thespoontech) publisher Michael Wolf (@michaelwolf) about cutting edge food tech and getting more out of your snacks. This episode of Tech Bites was made possible by the generosity of Visit Ithaca NY (@visitithaca).
