It's time for a spooky special! This week we chat Halloween treats and traditions.
Although neither of us went 'trick or treating' as kids we certainly had a chance to indulge in some Hallows Eve themed treats this time around, as well as talk about some ghoulish bakes that we would like to add to our repertoire. We also discuss some of the 'tricks' we don't enjoy about the 31st of October such as jelly oozing brains and finger themed foods.
This Halloween we plan to avoid jelly moulds and instead carve pumpkins, bob for apples, make ghost meringues or eat a creme egg or three...